Courchevel is renowned not only for its pristine slopes but also for its exceptional alpine dining experiences. Scattered across the mountain, several on-piste restaurants offer the perfect fusion of gourmet cuisine and breathtaking views, making them a must for anyone visiting this luxury ski destination.
One of the top restaurants to visit is Le Chalet de Pierres, located on the Verdons slope in Courchevel 1850. Known for its authentic charm, it combines a warm, rustic interior with a large terrace that offers panoramic views of the surrounding Alps. The restaurant is famous for its seafood platters, along with traditional mountain dishes like fondue and raclette, making it an ideal stop for those looking for a hearty yet luxurious meal.
For a more rustic and romantic setting, La Cave des Creux is another standout. Situated at 2,100 meters, this restaurant is housed in a former shepherd’s hut and serves a brasserie-style menu with a strong focus on local ingredients. Guests can enjoy regional specialities while taking in magnificent views of Mont Blanc. Its combination of alpine décor and refined cuisine has made it a favourite for many.
Finally, Le Panoramic, located at the top of the Saulire cable car, is a must-visit for its unbeatable views. Offering a mix of traditional mountain dishes and more contemporary fare, this restaurant lets you enjoy a gourmet meal while taking in a 360-degree panorama of the Alps.
These restaurants reflect Courchevel’s dedication to combining fine dining with the natural beauty of the Alpine environment, making every meal an experience to remember.
